Artichokes in oil represent an authentic excellence of Apulian gastronomic tradition. Worked strictly by hand with patience and skill, these precious artichoke hearts are selected and prepared according to ancient recipes handed down through the ages.
Carciofi a Spicchi Sott Olio represent an authentic specialty of the Italian culinary tradition. Carefully harvested and processed by hand, these artichokes offer a unique and genuine culinary experience.
Artichokes with Stem in Oil represent an authentic gastronomic specialty, an expression of careful craftsmanship and culinary passion. Carefully harvested and prepared, these artichokes offer a unique taste experience in the panorama of products in oil.
Cardoncelli mushrooms in oil are a delicacy of Apulian cuisine, hand-picked and selected to offer a genuine and fragrant product, perfect for enriching any dish with the authentic taste of tradition.
Salento-style puntarelle in oil represent an authentic specialty of Apulian tradition. From the tender heart of chicory, these crispy sprouts are prepared according to the ancient Salento recipe.
Tombolone sun-dried tomatoes, a variety prized for its pulp, meet anchovy paste in an embrace of Mediterranean flavor. A unique experience encased in extra virgin olive oil.
Enjoy our Fileted Eggplants in Oil, handcrafted in the heart of Salento. Only the best local eggplants, processed by hand and preserved in our extra virgin olive oil, for a unique and unmistakable taste.
Discover our eggplant rolls, a traditional Salento recipe. Slices of fresh eggplant, hand-grilled and rolled with sun-dried tomatoes and caroselle, an explosion of local flavors.
Lampascioni sott’olio alla salentina represent an authentic gem of Apulian gastronomic tradition. These wild onions, carefully harvested and processed according to ancient recipes, keep their characteristic flavor intact thanks to expert preservation in extra virgin olive oil.
Spicy sliced chilies, grown and processed by hand, preserved in our own fine extra virgin olive oil. A touch of liveliness for your dishes. An explosion of authentic flavor.
Puntarelle alla Salentina, a gastronomic treasure made from the heart of chicory. Soft sprouts, made crisp by a touch of vinegar and lemon, and preserved in our extra virgin olive oil.