Apulia Tomato Puree

Bottled Passata di Pomodoro di Puglia represents artisanal excellence that brings to the table all the intense and natural flavor of tomatoes grown in the sunny lands of Puglia. Each tomato is harvested by hand at the right stage of ripeness, carefully selected to ensure only high-quality fruit, and processed according to an ancient tradition that involves gentle cooking in a bain-marie. This slow and controlled process preserves the full flavor and velvety texture of the passata, without the addition of preservatives or chemical additives. Bottled Passata di Pomodoro di Puglia is a natural product rich in tradition, perfect for enriching any recipe with the unique taste of Apulian tomatoes.

passata is ideal for those looking for an authentic product to use in the kitchen to prepare traditional or innovative recipes. Thanks to its fluid consistency and rich flavor, it is perfectly suited for sauces, soups, sauces and dressings, enhancing every dish with a touch of Apulian authenticity. In addition, bottled tomato puree is a practical and versatile solution that is easy to dose and store. The price of Puglia tomato puree reflects the artisanal attention and quality of the ingredients used, offering excellent value for money for those who want to bring a healthy and flavorful product to the kitchen. The bottled packaging best preserves the product, keeping aroma and freshness intact over time.

Ingredients:

• Fresh tomato of Apulia (Italy) origin.

Distinctive Features:

• Hand-harvested and hand-selected tomatoes
• Traditional bain-marie cooking
• Total absence of preservatives
• Fluid puree with authentic flavor
• Packaged in bottles for better storage

Uses of Apulia Tomato Puree in Cooking:

• Base for classic sauces and Mediterranean recipes
• Ingredient for tasty soups and stews
• Seasoning for pasta, rice and meat or fish dishes
• Preparing pizzas and flatbreads with genuine flavor