Puglia’s Passata di Pomodoro Ciliegino di Puglia is a concentrate of freshness and tradition, made with hand-selected cherry tomatoes carefully processed to preserve their authentic taste. An Apulian excellence that brings to the table all the genuine flavor of southern Italy.
Apulia Cherry Tomato Puree
Price range: 2,50 € through 2,80 €
Description
Our Passata di Pomodoro Ciliegino di Puglia comes from the careful selection of cherry tomatoes harvested exclusively by hand in the sunny lands of Puglia. This artisanal process ensures that each fruit is perfectly ripe and intact, ready to be transformed into a cherry tomato sauce with an intense and natural flavor. Processing is done using traditional methods, including bain-marie cooking, which allows the organoleptic properties and fresh aroma of the cherry tomatoes to remain intact.
This passata is the ideal base for preparing a delicious pan-fried cherry tomato sauce. It is the perfect ingredient to enhance pasta dishes, pizzas or meat and fish main courses. The cherry tomato sauce is distinguished by its velvety texture and sweet, slightly acidic taste, typical of Apulian cherry tomatoes. Thanks to its purity, with no added preservatives or additives, passata is a genuine and healthy product, capable of enriching any recipe with a touch of Mediterranean authenticity.
The sauce with cherry tomatoes obtained from this passata is ideal for those who want to bring to the table a simple but richly flavored dish, where the quality of the ingredients is the protagonist. Cherry tomato puree is also perfect as a base for more elaborate preparations, allowing you to create traditional or innovative dishes without sacrificing the authentic taste of Puglia. Passata di Pomodoro Ciliegino is an artisanal product that combines tradition and quality, bringing the true flavor of Puglia to every dish.
Ingredients:
- Fresh tomato of Apulia (Italy) origin.
Distinctive Features:
- Hand-selected cherry tomatoes
- Traditional processing with bain-marie cooking
- Total absence of preservatives
- Authentic and natural taste of Apulia’s tomatoes
- Velvety texture and balanced flavor
Uses of Cherry Tomato Puree in Cooking:
- Sauteed cherry tomato sauce for pasta dishes
- Base for pizzas and flatbreads
- Seasoning for main courses of meat and fish
- Preparation of wholesome and tasty Mediterranean recipes
Additional information
| Weight | 0,3 kg |
|---|---|
| Dimensions | 10 × 10 × 10 cm |
| Formato | 420 gr, 680 gr |
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